Posted by: DeeAZ on Fri, Jun 23, 00 at 0:33

Here's one my family loves. You can use the Kemps crab. One KTer to another.

CRAB DIP

2 cans crab meat
1 can cream of mushroom soup
1 package gelatin
3 T. water
1 8oz. Cream cheese
1 C. Ch. celery
1 can of sliced black olives
one bunch of green onions
Hot sauce (optional)

Heat together: soup, gel. Water. (do not boil!)
Add other ingredient, cream cheese first , so it will melt.
When blended, remove too a nice bowl, or seafood mold. Refrigerate.
Can add hot sauce if you like it hot.
Serve with Triscuits.

Dee