Escalloped Pineapple

1/2 cup margarine -- melted
2 eggs
1 cup sugar -- * see note
1 cup crushed pineapple -- undrained
2 cups bread -- cubed

Mix margarine, eggs, and sugar; add bread cubes and pineapple. Mix well and place in baking dish. Dot with margarine. Bake at 350°F for 30 to 40 minutes or until golden brown

NOTES : *VARIATION
Instead of using 1 C. sugar, use 1/2 C. sugar and 1/2 C. brown sugar.