Peach Crisp

5 lbs. of peaches
1/4 c. sugar
1 Tbsp. lemon juice

Topping
3/4 c. firmly packed brown sugar
1/2 c. flour
1 t. cinnamon
6 Tbsp margarine, cut into small pieces
3/4 c. oatmeal (not quick )
3/4 c. pecans
add the above ingredients together

Mix the peeled and cut up peaches with the other ingredients.
Place in a baking dish, and sprinkle the topping over the fruit mixture.
Bake at 375 for 30 min.

I made this a couple of weeks ago and it was delicious.I have cooking apples on hand, and am going to substitute them for the peaches. I will probably add a bit more sugar, and placed them in the microwave for about 15 minuets
(covered) to soften the apples.

Always good warm with vanilla ice cream