Posted by: Scott--IL on Thu, Aug 10, 00 at 15:35

Jazzing up couscous
box of couscous
1 can of vegetable broth
1 block of firm tofu (cut up)
1 can of vegetarian baked beans or black beans
sliced onion or onion power to taste
1 chopped tomato
fresh dill, cilantro or parsley

Heat up the vegetable broth in a casserole dish in the microwave. While that is going on, sautee the tofu in lite vegetable oil in a skillet. Add the baked beans and sliced onions/onion powder. Let simmer.

Add the couscous to the vegetable broth. Wait till it is nice and fluffy. Pour the bean/tofu/onion mixture over it. Add the chopped tomato. Sprinkle with dill, parsley or cilantro.

THIS IS QUICK AND EASY AND FILLING AND MAKES ALOT!

ENJOY!