Fried Bannock

6 cups flour
1 tsp salt
1 1/2 tsp sugar (more if you want it sweet)
3 heaping tbsp baking powder

Combine dry ingredients, add enough warm water to make a soft dough. Pat to 1/2 " thick on a floured surface. Don't overwork the dough. Cut in 3" (squares / rectangles or whatever) pieces and pierce both sides with a fork. fry in hot oil on both sides. Auntie did it in a frying pan in oil about 1/2"deep, but a deep fryer would work too.

Caroline