Homemade Pizza Crust

2 cups warm water
1 pkg. Dry yeast       
3 TBS sugar
½ TBS salt
2 TBS oil
5-7 cups flour

Dissolve yeast in water, add sugar, salt, and oil, stir it. Add 2 cups flour, mixing with fork (I use my bread dough hooks). Keep adding flour till good and smooth. Let raise till double. Separate into 3-4 crusts. Grease pans, spread dough out on pans and let raise again. ( I just let it sit for a little while) then add my sauce and toppings. Bake at 350° oven for about 20 minutes or so, till dough is brown on bottom!

Kaybet